Explore Our Menus
For 30 years, Teatro Ristorante has offered an elevated dining experience, serving Contemporary Mediterranean Cuisine, grounded in Italian tradition.
Our exquisite seasonal menus are paired with an award-winning wine cellar strongly rooted in the wines of Italy and Bordeaux and a cocktail menu that blends tradition with bold innovation.
Please note our upcoming brunch dates are March 22 & 23, and April 19 & 20.
Beverages
// Lunch
// Dinner
// Dessert
Seven Deadly Sins Cocktail Menu
Gluttony14
Bacon Fat Washed Four Roses Bourbon, Maple Syrup, Coffee Cube
Pride16
Rooibos Tea Infused Tanqueray 10, Passion Fruit, Vanilla, Egg White 2oz
Envy18
El Tequileño Cristalino, Grapefruit, Agave, Cilantro, Cucumber 1.5oz
Wrath 18
El Occidental Mezcal, Petroni Bitter, Ancho Reyes Chili Liqueur, Pimms 2.5oz
Greed 35
Macallan 12yr, St George Spiced Pear Liqueur, Nonino Amaro 2.5oz
Sloth 13
Grey Goose, House Made Lime Cordial, Soda…it’s a Vodka Slime 1.5oz
Lust 16
Hennessy VS, Coole Swan Irish Crème, Strawberry, Chocolate 1.5oz
ANTIPASTI
Warm Marinated Olives 15
garlic, fried rosemary, citrus
BEEF CARPACCIO25
pickled shimeji mushroom, kalamata olive tapenade, pecorino
CALAMARI25
‘nduja aioli, lemon, chive
CAESAR23
romaine lettuce, guanciale crumb, anchovy
BUTTERNUT SQUASH21
lemon ricotta, pumpkin seed vinaigrette, hazelnut
MIXED GREENS17
olive crumb, preserved lemon, white balsamic
MARKET SOUP15
details provided by your server
CHARCUTERIE43
rotating selection, curated accompaniments
HANDMADE PASTAS
Teatro Lasagna 69
lobster, scallops, prawns
BUCATINI CARBONARA33
egg yolk, guanciale, pecorino
BRAISED CHICKEN CAVATELLI37
dill, chicken skin gremolata, cornichon
PAPPARDELLE BOLOGNESE33
beef & pork ragù, basil, fior di latte
RISOTTO31
charcoal roasted eggplant puree, ricotta salata, pecorino
PIZZAS
MARKET PIZZAMP
details provided by your server
MARGHERITA23
tomato, fior di latte, basil
FUNGHI25
grana padano, truffle honey, arugula
ENTRÉES
SEARED AHI TUNA43
gigande bean fricassee, fried caper, anchovy
MARKET PESCEMP
the freshest fish, sustainably sourced
ROAST CHICKEN35
button mushroom, roasted carrot, fingerling potato
FLANK STEAK39
pomme puree, king oyster mushroom, red pepper jam
EGGPLANT PARMESAN25
tomato sauce, basil, fior di latte
GRILLED FUNGHI35
celeriac hasselback, romesco, pickled cauliflower
At the heart of our culinary offering is our custom Tuscan grill. Sourced directly from Florence, Italy and specifically created for the kitchen of Teatro,
it is finished in iconic Ferrari red in recognition of the art of true craftsmanship.
Our carefully hand selected meats are further enhanced by being cooked over birch, fruit woods and charcoal,
bringing out robust flavours to perfectly match those of our extensive wine collection.
it is finished in iconic Ferrari red in recognition of the art of true craftsmanship.
Our carefully hand selected meats are further enhanced by being cooked over birch, fruit woods and charcoal,
bringing out robust flavours to perfectly match those of our extensive wine collection.
Our bread arrives daily, freshly baked from Alforno Bakery & Café, served to the table for $2 per person. *Parties of 8 or more are subject to a 20% gratuity charge.
ANTIPASTI
WARM OLIVES15
garlic, rosemary, citrus
CHARCUTERIE43
rotating selection, curated accompaniments
CALAMARI25
‘nduja aioli, lemon, chive
BEEF CARPACCIO25
pickled shimeji mushroom, kalamata olive tapenade, pecorino
CARROT & GINGER SOUP13
chili crisp oil, creme fraiche, pea shoot
HALF-DOZEN OYSTERS31
horseradish, giardiniera mignonette, lemon
SEARED SCALLOPS39
tomato bisque, brussels sprout, pancetta
INSALATA
CAESAR23
romaine lettuce, guanciale crumb, anchovy
ROASTED BUTTERNUT SQUASH21
lemon ricotta, pumpkin seed vinaigrette, hazelnut
MIXED GREENS17
olive crumb, preserved lemon, white balsamic
HANDMADE PASTA
BRAISED CHICKEN CAVATELLI37
dill, chicken skin gremolata, cornichon
GNOCCHI37
truffle parmesan curd, thyme, caramelized honey
RISOTTO31
charcoal roasted eggplant puree, basil, ricotta salata
PAPPARDELLE BOLOGNESE33
beef & pork ragu, basil, grana padano
TEATRO LASAGNA69
fresh lobster, scallops, prawns
FOR THE TABLE
GRILLED SHISHITO PEPPER19
trapanese pesto, manchego, marcona almond
EGGPLANT PARMIGIANA25
tomato sauce, basil, fior di latte
PANISSE FRIES21
tzatziki, compressed cucumber, herb insalata
MAINS
GRILLED FUNGHI35
celeriac hasselback, romesco, pickled cauliflower
ALBERTA TROUT43
prosciutto, lentil, wilted kale
RACK OF LAMB69
fregola sarda, agrodolce beet, dukkah
BERKSHIRE PORK CHOP45
carrot puree, warm cabbage slaw, coal roasted yam
BISTECCA
BISTECCA FIORENTINA | 32 oz155
grilled lemon, arugula, seasonal accompaniment
BEEF STRIPLOIN | 12 oz69
pomme puree, mushroom fricassee, sauce poivre
BEEF TENDERLOIN | 6 oz69
eggplant arancino, short rib stuffed pepper, tomato jus
BISON STRIPLOIN | 6 oz59
salt baked rutabaga, swiss chard, chestnut jus
FROM THE MARKET
CARNEMP
butcher’s best cut
PASTAMP
handmade fresh pasta, seasonally inspired
PESCEMP
the freshest fish, sustainably sourced
CHEF’S TASTING MENU
5 courses | $135 per person
full table participation required | please advise of any dietary restrictions
optional wine pairings available for $75 per person or premium pairings for $175 per person
20% gratuity added to parties of 8 or more | one cheque per table | grazie mille
full table participation required | please advise of any dietary restrictions
optional wine pairings available for $75 per person or premium pairings for $175 per person
20% gratuity added to parties of 8 or more | one cheque per table | grazie mille
Our bread arrives daily, freshly baked from Alforno Bakery & Café, served for the table for $2 per person
Dolce
Tiramisù15
Berloni family recipe
Frozen Strawberry Parfait15
cocoa nib chiboust, chocolate almond soil, honeycomb tuile
Lemon Layer Cake15
pistachio crumble, raspberry limoncello gel, olive oil gelato
Chocolate Lava Cake17
sour cherry compote, hazelnut crisp, kirsch gelato
Feature Dessert17
Please ask your server for details
Beverage Menu
Occupying the original bank vaults from the Dominion Bank built in 1911, Teatro’s wine cellar houses up to 10,000 bottles and comprises over 800 labels with a focus on Bordeaux and Italian red wines to compliment the menu’s dynamic flavours. Click below to view our wine, beer & spirits list!
Download PDFMother's Day Brunch
Celebrate Mother’s Day with a decadent 3-course brunch at Teatro. We also have a specially curated beverage menu and a children’s brunch menu available. Please advise us of any allergies when you make your reservation. View the full menus below and reserve your table here.
Download PDF